Want to find the best restaurants in Birmingham? We’ve scoured the city’s food scene to find amazing dishes, delicious deals and the hottest pop-ups, plus cute cafés, Michelin-star spots, and food festivals. Oh, and don’t forget the drinks either – we cover cocktail bars, hidden speakeasies, and relaxed taprooms too! You’re sure to find somewhere fabulous with our guide to eating and drinking in Birmingham.
We’re all hoping for a warm winter this year in the UK. Be it to benefit our bones or our bank accounts. But if the worst comes, we’ve discovered the best way to stay toasty over the cold months coming. A huge new winte...
It is World Sake Day (October 1) and where better to celebrate than at Birmingham’s underground Japanese bar. Shibuya Underground - sharing a name with Tokyo’s bustling neighbourhood - is offering customers a six-course...
Birmingham's Paradise development is not short on brilliant bars and restaurants. The likes of Dishoom and make Chamberlain Square a must-visit. But Albert's Schloss is Birmingham's first and only bohemian pleasure pa...
Woky Ko is a staple of Asian fusion cuisine in Bristol. Since 2016, residents have enjoyed several locations all over the city. Now Larkin Cen - founder and a former finalist of MasterChef - will launch a location in Bi...
Revolución de Cuba is giving you something to taco about this September, by giving away 1,800 free tacos, as part of an epic treasure hunt to celebrate the launch of its new food menu. The brand has hidden a total of 9...
Sometimes being stuck at home all day can suck when there’s a mountain work to be done. Everything quickly becomes an annoyance. All the walls look a little bland; your neighbours have had the builders over for weeks; a...
It's a special relationship between humans and cats. One that dates back 10,000 years to the earliest developments in civilization. Unlike say dogs or horses, however, this relationship mainly benefits our cute furry fr...
A Negroni is the quintessential Italian cocktail; a perfect concoction that relies on the symmetry and balance of its ingredients – gin, Campari and vermouth. It was James Bond’s second favourite drink after a Martini....
Sir Alfred Bird created the eggless brand of Bird’s Custard due to his wife’s egg allergy. A true labour of love. Inspired by this concept, a new cocktail bar has launched in the former factory where the product was mad...
Where’s the best burger in Birmingham? Everyone thinks they know . Some people even have Excel spreadsheets ranking their favourites. But there’s a new young and hungry joint gunning for the crown. Burger-Me-Up serves...